Commercial Dough Mixer – Specifications
* Machine Type: Horizontal Dough Mixer
* Material: Heavy-Duty Food-Grade Stainless Steel
* Mixing Capacity: 25–50 kg per batch (depending on model)
* Flour Capacity: 12–25 kg
* Power: 1500W – 3000W
* Voltage: 220V / 50Hz
* Motor Type: High-Torque Copper Motor
* Mixing Speed: Single-Speed Heavy-Duty Operation
* Bowl Type: Fixed Stainless Steel Mixing Trough
* Mixing System: Spiral/Paddle Mixing Blades
* Safety Features:
* Emergency Stop Button
* Safety Lid Lock
* Overload Protection
* Construction: Corrosion-Resistant Stainless Steel
* Operation: Low Noise & Stable Performance
Features
✔ Heavy-Duty Commercial Construction
✔ Fast & Efficient Dough Mixing
✔ Food-Grade Hygienic Design
✔ Powerful Motor for Thick Dough
✔ Easy to Clean & Maintain
✔ Stable Anti-Slip Base
✔ Suitable for Continuous Operation
Ideal For
* Bakeries
* Pizza Shops
* Restaurants
* Hotels
* Commercial Kitchens
* Bread Production Units
* Pastry & Bun Manufacturers
Suitable For Mixing
* Bread Dough
* Pizza Dough
* Bun Dough
* Roti Dough
* Pastry Dough
* Bakery Ingredients
Dimensions (Approx.)
* Length: 700–900 mm
* Width: 450–600 mm
* Height: 750–950 mm
Warranty
1 Year Warranty (UNIGLOBE ENTERPRISES)
