Chinese Chef

The role working in a Chinese kitchen As specialized in Chinese cooking preparing Chinese cuisines for Chinese expatriate guests.

monitoring kitchen cleanliness, dishware, utensils, and supporting hotel management .

Qualifications, Experience and other Attributes

• Qualifications in Culinary Arts with relevant industry is favarable

• Minimum 05 years’ experience in the industry in Chinese cuisine is an added advantage for a higher remuration package

• The candidate may require to work extended working hours depending on the requirement.

• Ability to work with chineese and srilanka nationality staff.

• Well-groomed and presentable appearance.

• Sound communication skills both in English and Sinhala languages. Ability to communicate in Chinese language will be an added advantage.

• Candidates residing in Colombo and suburbs are encouraged to apply.