Responsible for preparing food items in the Restaurant (Hot/Cold Kitchen)
Ability to prepare and cook Appetizers, Wraps, Burgers, Submarines, Soup Verities, Snacks, Bites, Set Menu, Mains and Chinese food items
Should be a team leader to manage kitchen staff
Attractive Salary will be provided
Service charge included
Salary increments after probation period subject to performance evaluation
Accommodation allowance will be provided
Food will be given during the working hours
Ability to work long hours with overtime allowance
Coordinate and guide junior staff to achieve sales target
Only shortlisted candidates are notified for the interview process
WhatsApp your CV to 0717255256 or email to info@blackrockcafe.lk