Must be well experienced
- Fried rice
- Kottu (wok)
- Noodles
- Pasta
- Nasi Goreng
- Biriyani (wok)
- Chopsuey
- Bites (Devilled/ Fried / Stew/ Hot battered )
- Set Menu (Lunch)
Work shift 10.30 am - 10.30 pm