Looking for A Skilled and Experienced Vegan Private Chef to Work in A Foreign Household.
Requirements:
Proven Experience as A Chef.
Expertise in Preparing Specialized Meals, Including:
Vegan
Gluten-Free
Corn-Free
Soya-Free
Sugar-Free
Vinegar-Free
and Other Specific Dietary Needs.
Proficiency in Cooking Authentic Sri Lankan Cuisine.
Fluent in English with Excellent Communication Skills.
Key Attributes:
Adaptability to Cater to Specific Dietary Needs and Preferences.
Strong Organizational Skills and Attention to Detail.
Ability to Maintain a High Standard of Cleanliness and Hygiene in The Kitchen.
Professionalism and Discretion in A Private Household Setting.
Responsibilities:
Plan and Prepare Customized Meals According to Dietary Preferences.
Source Fresh, High-Quality Ingredients.
Maintain a Clean and Organized Kitchen Environment.
