Bakery Chef / Pastry Bass - Kandy
A leading supermarket chain in Kandy is looking for a creative and experienced Bakery Chef / Pastry Bass to join our bakery production team.
Key Responsibilities:
• Preparing a wide variety of bakery products, including various types of bread, buns, pastries, and cakes.
• Developing new recipes and ensuring the consistent quality and taste of all products.
• Managing the bakery production process and ensuring orders are met on time.
• Maintaining high standards of food hygiene, sanitation, and safety within the bakery department.
• Monitoring stock levels of ingredients and minimizing wastage.
Requirements:
• Proven experience as a Bakery Chef, Pastry Cook, or Pastry Bass in a commercial bakery or supermarket.
• Expertise in dough preparation, baking techniques, and pastry decoration.
• Knowledge of food safety and health regulations.
• Ability to work early shifts and manage a high-volume production environment.
• Creative mindset with a passion for baking.
Benefits:
• Salary: Negotiable (Based on experience and specialized skills).
• Facilities: Free Accommodation and Meals will be provided.
• A professional and well-equipped kitchen environment.
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How to Apply / අයදුම් කළ යුතු ආකාරය:
If you have the skills to produce high-quality bakery items, please call us immediately or send your details via Email.
• Email: Onelta.pvt@gmail.com
• Inquiries: 076-3163597
• Location: Kandy
