💼 𝐏𝐎𝐒𝐈𝐓𝐈𝐎𝐍 : Commis I Chef
at Highcairn Luxury Boutique Hotel, Bandarawela
💠 𝐑𝐄𝐐𝐔𝐈𝐑𝐄𝐌𝐄𝐍𝐓𝐒 : | # 💠 𝐂𝐀𝐍𝐃𝐈𝐃𝐀𝐓𝐄 𝐏𝐑𝐎𝐅𝐈𝐋𝐄 :
【~】✪ Male candidates aged 30-50 with a pleasant personality.
【~】✪ Professional culinary qualification or executive experience in culinary arts.
【~】✪ Minimum 3 years experience in the same capacity in a star class hotel.
【~】✪ Proven expertise in menu planning, recipe development, food cost control, and kitchen operations management.
【~】✪ Expertise in Western, Italian, Indian & Asian cuisine preparation.
【~】✪ Knowledge of food safety & hygiene standards is essential.
【~】✪ Candidates residing closer to Monaragala, Badulla, Ella, Wellawaya, Haputale & Bandarawela area will be most preferable.
💠 𝐑𝐄𝐒𝐏𝐎𝐍𝐒𝐈𝐁𝐈𝐋𝐈𝐓𝐈𝐄𝐒 : | # 💠 𝐉𝐎𝐁 𝐏𝐑𝐎𝐅𝐈𝐋𝐄 :
【~】✪ Plan and prepare high-quality Western, Italian, Indian & Asian cuisine.
【~】✪ Oversee kitchen operations and manage food preparation.
【~】✪ Develop and implement menu plans and recipes.
【~】✪ Monitor food cost control and minimize wastage.
【~】✪ Ensure strict adherence to food safety and hygiene standards.
【~】✪ Supervise and train junior kitchen staff.
【~】✪ Maintain high standards of quality and presentation.
✅ 𝐁𝐄𝐍𝐄𝐅𝐈𝐓𝐒 :
【~】✪ We offer an attractive remuneration package & incentives that are above market standards for the suitable candidate.
【~】✪ Salary: Rs. 60,000/=.
【~】✪ Opportunity to work at a Luxury Boutique Hotel in Bandarawela.
【~】✪ Professional work environment with career growth opportunities.
✅ 𝐇𝐎𝐖 𝐓𝐎 𝐀𝐏𝐏𝐋𝐘 ✍️ :
If you feel you are the right individual for the above position, then forward your CV to the following WhatsApp Number & Email Addresses.
[ 𝐖𝐄 𝐇𝐈𝐆𝐇𝐋𝐘 𝐈𝐍𝐅𝐎𝐑𝐌 𝐀𝐋𝐋 𝐓𝐇𝐄 𝐂𝐀𝐍𝐃𝐈𝐃𝐀𝐓𝐄𝐒 𝐓𝐎 𝐌𝐄𝐍𝐓𝐈𝐎𝐍 𝐀 𝐕𝐀𝐋𝐈𝐃 𝐌𝐎𝐁𝐈𝐋𝐄 𝐍𝐔𝐌𝐁𝐄𝐑 & 𝐈𝐓 𝐈𝐒 𝐂𝐎𝐌𝐏𝐔𝐋𝐒𝐎𝐑𝐘 𝐓𝐎 𝐀𝐓𝐓𝐀𝐂𝐇 𝐘𝐎𝐔𝐑 𝐂𝐕. ]
🏨 Hotel: Highcairn Luxury Boutique Hotel, Bandarawela
📧 Email: wijayaleisure@sltnet.lk | wijaya1stmile@gmail.com
Highcairn Luxury Boutique Hotel – Bandarawela
