BRAND - ORANGE
SAS Technology : This HANDI is made up of triply stainless steel construction.
LAYER 1 - Food Grade 18/8 stainless steel used in the inner surface for healthy cooking. 18/8 stainless steel is the most superior stainless steel which is also rust free.
LAYER 2 - Encapsulated layer of aluminium right throughout the Kadai ensuring even heat distribution, less cooking time and minimum burning of food.
LAYER 3 - 430 magnetic stainless steel used as the 3rd layer, making cookware induction friendly.
Heat Retention: The triply stainless steel construction not only ensures even heat distribution but also retains heat effectively, keeping your dishes warm for longer periods. This feature is particularly useful when serving meals at the dining table.
Versatile Usage: Ideal for cooking a wide range of dishes, including biryani, pulao, curries, soups, and more, making it a versatile addition to any kitchen
Base Thickness: 2.5 mm
15% SPECIAL OFFER
ACTUAL PRICE - 9570/=
DISCOUNT PRICE - 8134/=
