Hotel Staff Job Vacancy In Negombo
Reputed Hotel requires to fill the following vacancies
RESTAURANT CHEF
+++ RESPONSIBILITIES
Prepare awesome meals for our customers. • Weigh, measure, mix and prep ingredients according to recipes
. • Steam, grill, boil, bake or fry meats, fish, vegetables, and other ingredients
. • Check food and ingredients for freshness
. • Arrange and garnish dishes.
• Train & Lead the trainee chefs
• Ensure that kitchen area, equipment and utensils are cleaned.
• Help lead and inspire our kitchen staff with the restaurant manager.
• Wow our guests with amazing dishes.
+++REQUIREMENTS
• > Training in Culinary Arts
• > Deliver Results
• > Creativity
• > Strong Communication
• > Strong team player
• > Leadership Skills
• > Physical Stamina
• > Both written and oral correspondence in English, Sinhala with numerical skills
Forward your CV with a recent passport size photograph, including 2 works related referees by email hr.caltongroup@gmail.com
Forward your CV with a recent passport size photograph, including 2 works related referees by email hr.caltongroup@gmail.com
within 14 days of this advertisement quoting the relevant reference No CGC/HR/015
An attractive remuneration package with other fringe benefits
We are manufacturing, marketing & distributing bakery products. Established 27 owned sales outlets hroughout Negombo & Colombo area. With its about 400 strong staff members.
Organization certified with ISO 9001, 14001, 22000, HACCP & GMP standards
Call fore more details 0771065474
