Qualification in any reputed culinary institute or prior experience in similar position.
Maintain the food hygiene & hygienic protocols in the kitchen.
Planning menus and creating new recipes.
Ability to work under pressure and long hours while delivering excellent results.
A good team player.
Requirements;
Minimum 1 year experience
If you are a self – motivated, result oriented individual with a passion for the food industry, we encourage you to apply for this exciting opportunity.
Please submit your resume to : hrmrburger@gmail.com
