About the role
for Fondant Shaped Cake Designs
Cake Decorator Responsibilities:
- Designing and decorating cakes according to customers' specifications.
- Decorating regular bakery items according to established bakery standards.
- Assisting baking staff with the production of standard bakery items.
- Producing different kinds of icing, frosting, and cake fillings based on cake type and customer preferences.
- Ensuring that the display refrigerators are cleaned, polished, and fully stocked with cakes, pastries, and desserts.
- Taking inventory of baking and decorating supplies and ordering new stock as required.
- Cleaning and sanitizing all work areas and ovens as well as baking and decorating equipment.