Waiter
A friendly and hardworking waiter responsible for providing excellent customer service and ensuring a smooth dining experience.
Responsibilities:
Greet customers and take food and beverage orders.
Serve food and drinks promptly and professionally.
Maintain cleanliness and organization of tables and dining areas.
Handle customer requests and complaints politely.
Coordinate with the kitchen and other staff to ensure accurate orders.
Prepare and arrange tables before and after service.
Follow restaurant hygiene and safety standards.
Assist with other restaurant duties when required.
Requirements:
Good communication and customer-service skills.
Friendly, polite, and well-presented.
Ability to work as part of a team.
Ability to work in a busy restaurant environment.
Previous waiter experience is an advantage.
Benifits :
Accommodation and food provided
