Restaurant Manager

💼 𝐏𝐎𝐒𝐈𝐓𝐈𝐎𝐍 :

Restaurant Manager

📍 Location: Dehiwala

📌 𝐑𝐄𝐐𝐔𝐈𝐑𝐄𝐌𝐄𝐍𝐓𝐒 :

🔹 Previous experience as a Restaurant Manager or Assistant Restaurant Manager

🔹 Proven leadership and team management skills

🔹 Excellent communication and customer service skills

🔹 Strong understanding of restaurant operations, sales, and cost control

🔹 Ability to work under pressure and solve problems effectively

🔹 Hands-on, responsible, and performance-driven attitude

🔹 Previous experience in the Hospitality Industry is essential

🛠️ 𝐑𝐄𝐒𝐏𝐎𝐍𝐒𝐈𝐁𝐈𝐋𝐈𝐄𝐒 :

🔸 Drive restaurant sales and achieve monthly revenue targets

🔸 Lead, supervise, and motivate the Front of House team

🔸 Ensure exceptional customer service and guest satisfaction

🔸 Oversee daily restaurant operations and maintain smooth workflow

🔸 Monitor staff performance, attendance, productivity, and discipline

🔸 Handle customer complaints professionally and resolve issues promptly

🔸 Maintain high standards of cleanliness, service quality, and presentation

🔸 Monitor daily sales, cash handling, discounts, and POS operations

🔸 Control operational costs, minimize wastage, and improve profitability

🔸 Coordinate with the Kitchen, Accounts, and Management teams

🔸 Implement promotions and sales initiatives to increase revenue

🔸 Monitor online reviews and continuously enhance the guest experience

🎁 𝐁𝐄𝐍𝐄𝐅𝐈𝐓𝐒 :

✨ Attractive salary package

✨ Performance-based incentives

✨ Career growth and development opportunities

✨ Professional and dynamic working environment

📩 𝐇𝐎𝐖 𝐓𝐎 𝐀𝐏𝐏𝐋𝐘 :

If you believe you have the skills and passion to lead a successful restaurant team, click "𝗔𝗽𝗽𝗹𝘆 𝗡𝗼𝘄" on this advert or contact us using the details below.

📞 𝐂𝐨𝐧𝐭𝐚𝐜𝐭: 077 700 7722

📧 𝐄𝐦𝐚𝐢𝐥: uchith.thestation@gmail.com

🌊 Join The Station Seafood Restaurant & Bar and lead a passionate team dedicated to delivering exceptional dining experiences!