Planning Cost Control Executive

An established industrial catering company is seeking a motivated individual for the primary role of food material planning, along with other minor analysis requirements.

Role & Tasks

⁃ Sole responsibility in entering and maintaining weekly material requirement data

⁃ Prepare weekly and monthly forecasts

⁃ Analyse quantity requirements and variances (budget vs. actual)

⁃ Liaise with outlet managers, storekeepers to rectify discrepancies

⁃ Assist in creation and improvement of materials requirement template / software

⁃ Assist in setting material requirements planning metrics targets.

⁃ Handle basic issues and problems under direct supervision, while escalating more complex issues

Office based role ; Will require visits to outlets in provided transportation