Guest Relation Executive - Female

𝐊𝐞𝐲 𝐑𝐞𝐬𝐩𝐨𝐧𝐬𝐢𝐛𝐢𝐥𝐢𝐭𝐢𝐞𝐬

Greet and welcome guests with a positive attitude and provide Outstanding customer service.

Manage check in and check out procedures efficiently and accurately.

Handle reservations cancellation and inquiries both in person and over the phone.

Handling & coordinating Banquet Hall Function before function, on the function day and after the function.

Provide information about hotel services and product for customers.

Maintain front area and Banquet Hall properly by coordinating with housekeeping and maintenance department.

Qualifications - GCE Advanced level or relevant educational qualification

Excellent communication skills in English is an advantage

Required two years’ experience in hotels with banquet Operation

𝙁𝙤𝙤𝙙 𝙬𝙞𝙡𝙡 𝙗𝙚 𝙥𝙧𝙤𝙫𝙞𝙙𝙚𝙙.