Chef de Partie – The Riverston Grand Hotel
Location: Rattota, Matale District
Company: The Riverston Grand Hotel (Tourist Board Approved)
Job Description:
We are seeking a well-experienced **Chef de Partie** to join our professional kitchen team. The ideal candidate will be responsible for handling all kitchen activities efficiently while ensuring food hygiene and maintaining the highest standards.
Requirements:
- Minimum 5 years’ experience in a similar role
- Strong knowledge of food preparation and hygiene standards
- Ability to work independently and as part of a team
Benefits:
- Attractive salary (negotiable)
- Food & lodging provided
How to Apply:
Send your CV via WhatsApp to 076 408 5835 or email to ho.riverston@gmail.com
