The role working in a Chinese kitchen As specialized in Chinese cooking preparing Chinese cuisines for Chinese expatriate guests.
monitoring kitchen cleanliness, dishware, utensils, and supporting hotel management .
Qualifications, Experience and other Attributes
• Qualifications in Culinary Arts with relevant industry is favarable
• Minimum 05 years’ experience in the industry in Chinese cuisine is an added advantage for a higher remuration package
• The candidate may require to work extended working hours depending on the requirement.
• Ability to work with chineese and srilanka nationality staff.
• Well-groomed and presentable appearance.
• Sound communication skills both in English and Sinhala languages. Ability to communicate in Chinese language will be an added advantage.
• Candidates residing in Colombo and suburbs are encouraged to apply.